Almond Date Bars
15 Medjol dates, pitted
1 c. raw almonds
1/2 c. dried cherries
1/8 c. cocoa powder
2 t. vanilla extract
Place almonds in food processor and start by pulsing. Run for a minute until finely chopped, not butter. Add the pitted dates, dried cherries, cocoa powder and vanilla extract. Run the processor for approximately 3 minutes until chopped and blended well.
Line a 9' x 9' pan with parchment paper and pour the date mixture into the pan. Press down firmly. Cover with more parchment paper and place in refrigerator until cool. Pull entire square out of pan by edges of parchment paper and cut with a sharp knife into desired size bars.
I carry them around for a snack in those brown wax paper bags you can find at most stores.
